Best Thai Food Dishes Recipes of Thailand- Thai Food near me
Are you planning your trip to Thailand? Do you want to get information about Thai food near me? Which Thai Food near me that delivers fast? Which Thai Food near me for delivery is available in the middle of the night? Can I have Thai Food near me now? These type of questions comes into your mind in the first place when you plan your trip, and you are a foodie. Everyone loves Food, and it can be daunting for you to pick from Thai food. Thai Food has got a wide variety of local eats, but there is particular Thai Food that you wouldn't resist trying them again. Thailand is famous for its delicious Thai Food. With so many exotic flavors and delicious ingredients, Thai Food
might be far away from you, but you can have Thai Food near me with these perfect Thai food recipes. We have rounded up Top 10 Thai Food Dishes to Eat in Thailand- Thai Food near me. Try these- tastiest Thai Food, you won't regret trying them at your home.
Thai Food Specialty:
Thai Food is famous for its international cuisine. Thailand distinguishes its country by its fresh ingredients and extravagant spices. There are some favorite Thai food dishes that you should try when you visit Thailand. Pad Thai and Thai fried rice are mouthwatering Thai food dishes. Many Thai curries sizzling Thai hot pot and spicy shrimp soup are also some famous Thai food. In this article, we will introduce you to the best Thai recipes that you must try at your home.
Pad Thai is a famous Thai Food that can be made in less than 30 minutes. A recipe with fresh ingredients includes rice noodles, chicken, shrimps, tofu, cilantro, bean, sprouts, peanuts, and scrambled eggs tossed. All the ingredients are tossed to make the perfect pad Thai at home with Thai sauce and salad.
Pad Thai Recipe:
PAD THAI INGREDIENTS:
· Pad Thai Sauce.
10 ounce of thin rice noodles.
· 3 Tbsp. Oil.
· 1 pound boneless skinless chicken breast, sliced and cut into small cubes.
· 1 cup bean sprouts.
· ½ cup of carrots shredded.
· 4 garlic cloves, minced.
· 3 eggs, beat them.
· 3 green onions sliced.
· For toppings: Chopped peanuts, some crushed red chili flakes, and lime wedges.
· 1/3 cup brown sugar.
· ¼ cup of fish sauce.
· ¼ cup tamarind concentrate.
· 2 tbsp. Soy sauce.
· Juice of 1 fresh lemon.
· ¼ tsp. crushed red chili flakes. (According to taste)
Mix all the ingredients in a bowl and blend them well. Set this mixture aside.
Now cook your noodle according to the instructions mentioned on the noodles packing. Drain the noodles into the strainer and rinse them with cold water. Toss them gently with some oil to prevent them from sticking together.
Now, after you have boiled the noodles, heat 1 tbsp. Oil in a large pan, on high flame. Add the chicken and sauté it for 3-4 minutes; toss the chicken until it turns light golden from the edges. Transfer the chicken to a plate.
Now it's time for you to cook the vegetables. Add 1tbsp oil in a pan and add the peanuts, bean sprouts, carrots, and garlic. Sauté these for 2 minutes.
Cook the scrambled eggs.
Mix up everything. Add everything in the cooked noodles, chicken, sauce, and green onions. Give this mixture a toss until everything is coated with the sauce. Remove from the heat.
Serve the Pad Thai by sprinkling some chili flakes, crushed peanuts, and some lemon juice. Voila!
Thai Fried Rice
If you haven't yet tried Thai fried rice, you have to miss a lot in your life. Thai fried rice is the perfect dish for your ideal date night. Cook this delicious Thai food meal on your special day to amaze your partner. An authentic Thai fried rice recipe just like you get in Thailand. Try this perfect Thai fried rice recipe now and serve along with any chicken curry or Thai red curry.
Thai Fried Rice:
· 8 oz chicken breast cut in ½ inch cubes.
· Kosher salt and pepper according to taste.
· 4tsp cooking oil.
· Three cups cooked brown jasmine rice.
· ½ large onion finely chopped.
· 3 garlic cloves, minced.
· 2 scallions finely chopped.
· 3 egg whites, well beaten.
· 1 whole egg, well beaten.
· 2 tomatoes, sliced into wedges.
· 2-3 Thai chili peppers.
· 4tsp soy sauce.
· 2 tsp. Fish sauce.
Heat the oil in a nonstick wok on high flame.
Meanwhile, marinate the chicken with some salt and pepper.
When the wok is well hot, add 2 tsp. Oil.
Add the chicken and cook it on high flame until the chicken is brown—Cook for about 3-4 minutes.
Remove the chicken from the wok and set it aside.
Now add the eggs in the wok and pinch of salt and cook for 1 -2 minutes. Set aside.
Add the remaining oil and onion, scallions, and garlic.
Sauté it for 1 minute, add the chili pepper, tomatoes and stir in all the rice.
Add the soy sauce and fish sauce mix all the ingredients.
Keep stirring for a few minutes, then add eggs and chicken back in the wok.
Add more soy sauce according to your taste and stir well for 30 seconds.
Thai Fried Rice is ready to be served!
Thai Food near me:
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