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How to make eggnog

How to make eggnog

How to make eggnog

Traditional eggnog is very high in alcohol and sugar. This version is lower in both and extremely easy to make. It has a nice taste and a low fattiness factor and would not leave anyone feeling gross and bloated the morning after. It also goes great with beer and think it would be a nice starting point for a New Years Eve drink.

Eggnog

You wont believe how easy and DELICIOUS homemade Eggnog is, and this recipe really is the best! Thick and creamy with the perfect mild flavor and hint of nutmeg. You’ll never buy store-bought eggnog again!

The end result was liquid gold, and it’s become our family’s favorite eggnog recipe ever since! Seriously, this homemade recipe will “WOW” even the biggest eggnog snob! (Source: tastesbetterfromscratch.com Several years ago I sought out to make homemade eggnog. My first attempt was not a success and left my husband cringing. Let’s just say that the completely “raw egg” method of making eggnog is just not for me. (Source:tastesbetterfromscratch.com))

Eggnog

I absolutely love eggnog! I have nothing against store-bought eggnog–we have it all the time in our fridge this time of year–but this homemade eggnog recipe is truly what dreams are made of! If you’ve ever thought you didn’t like it, you just have to try it made from scratch. (Source:tastesbetterfromscratch.com))

Stir each spoonful and once most of the hot mixture has been added, add the entire mixture back to the saucepan. Continue cooking and whisking for just another minute or two until it barely thickens. It will continue to thicken as it cools. Then remove it from the heat and add the vanilla. Refrigerate the eggnog mixture until chilled. (Source: tastesbetterfromscratch.com This eggnog recipe is thick, sweet, creamy and smooth, with the perfect flavor. It doesn’t contain alcohol (if you’d like to add some, read on for my suggestions), but we are non-alcohol drinkers at my house, and I wanted an eggnog recipe my kids can enjoy too. (Source:tastesbetterfromscratch.com))

If you would like to add alcohol to your eggnog, choose a drink with a high alcohol concentration to help counterbalance the sweetness of the eggnog. Common choices of alcohol to add to eggnog include brandy, rum, bourbon or whisky. (Source: tastesbetterfromscratch.com)

Pour the eggnog into a pitcher or other container and cover with plastic wrap. (Source: tastesbetterfromscratch.com The BEST Homemade Egg Nog recipe! Thick and creamy with the perfect mild flavor and hint of nutmeg. You'll never buy store-bought eggnog again! (Source:tastesbetterfromscratch.com t

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