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Sour Cream Donut

Sour Cream Donut

Sour Cream Donut

You’re Now Free to Go and Make Your Own Variation of Sour Cream Donuts – They May Vary Wildly in Texture but They All Taste Good. From Us, We Make Sure We Tell You How to Make It, in Our Recipe Back Home. and Before You Get Going, Enjoy This Video Where One of Our Friends, Ms. Roalda, Shows You How to Make the Donuts.

For the Glaze:

)Mix all ingredients in a bowl with a whisk until smooth. Immerse each doughnut into the glaze. Place on a wire rack above a sheet pan to catch any excess glaze. Let sit for 20 minutes until glaze is set. Doughnuts are best served the day they are made but may be store in an air tight container at room temperature for a few days.

Old Fashioned Sour Cream Donut

tastesbetterfromscUnfortunately, these old fashioned sour cream donuts are not the healthiest snack or breakfast option. While donuts come in a variety of flavors and styles, most tend to be very high in sugar and very low in nutrients. So it’s best to save these old fashioned donuts for an occasional treat! (Source:ratch.com)Are Donuts Healthy?

butterwithasideofbread.comSour cream cake donuts are traditional and fun. They’ve withstood the test of time and are one of the more “classic” donut flavors as they’ve been around for a very long time (since the late 1800s). They can come in a variety of flavors, but the cake-like base and the glazed topping are the common traits that this donut is known for. The bumpy raised circle shape it comes in from bakeries also helps to distinguish them from others. (Source:)What Are Sour Cream Donuts?

Consider Trying These Popular Desserts:

)Consider TYou don't need any fancy equipment or ingredients to make amazing homemade donuts! These old-fashioned sour cream donuts are slightly crisp on the outside and tender in the middle with a simple and delicious donut glaze.

 

 

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