Pork Chop Recipes

Pork Chop Recipes

The Best Juicy Skillet Pork Chops

Say goodbye to dry and flavorless pork chops. With a few simple tricks, you can make juicy and tender pork chops with very little fuss. I love how juicy these are! Jump to the Juicy Skillet Pork Chops Recipe

Pork Chop Marinade — No Marinating Needed!

Melt butter in the same pan as the porks were seared in to keep those flavors going into the sauce, then add the rest of your ingredients.

Pork Chop Recipes

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Parmesan-Crusted Pork Chops Recip

Pork chops might seem tricky to get right, but it's actually pretty simple with a 2-step process of browning the pork chops in the skillet first before baking. With this easy pork chop recipe, we'll give you step-by-step directions on how to cook boneless pork chops so you can have a delicious dinner on the table in 30 minutes with only 5 ingredients. The trick is to dip each pork chop into the egg mixture and then add it to the breadcrumb and parmesan cheese mixture for a tasty coating that helps keep the pork chops moist and juicy. Stretch your culinary muscles when you master the perfect pork chop meal.

Recipe Notes & Tips:

Pork chops can easily dry out (especially boneless ones), so I highly recommend getting an instant read meat thermometer so you can check the temperature and not overcook them. Pork is safe to eat at 145F (and don't forget the temperature continues to climb for a few minutes after you finish cooking it). It's ok if pork is a bit pink in the middle.

Spicy Honey-Glazed Grilled Pork Chops With Peach Pico De Gallo

The latest pork chop recipe on Epicurious is this little number, glazed with spicy honey and piled with a peach salsa that's equal parts sweet, salty, sour, and spicy. It's the ideal summer dish.

Sautéed Pork Chops With Sweet Potato, Apples and Mustard Sauce

If you don't have whole grain mustard, do yourself (and these pork chops) a favor: go out and get some.

Basil-Cashew-Lime Vermicelli Bowls With Pork and Green Beans



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