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O charleys menu

O charleys menu

O charleys menu

We’ve released a new menu! Our new breakfast, lunch, and dinner menu is available now.

menu

If any special instructions you add to your order cause a restaurant to charge us more or if a restaurants prices cost us more than is reflected on this online menu, you agree for us to adjust your bill.

In 1971, Charley Watkins opened the original O’Charley’s restaurant across from Vanderbilt University in Nashville, Tennessee. With a menu made up of a handful of his wife’s popular recipes and the belief that “Everyone who walks through this door is a friend of mine”, Charley had the ingredients to create something special. That’s because in addition to great food, Charley wanted to provide atmosphere. A place that welcomed guests with a warm familiarity every time they walked in. A place where rolls were unsliceably soft and served for free as a gesture of hospitality. This was the foundation upon which our restaurants were built. O’Charley’s currently has over 200 locations in 17 states, serving generous portions of classic American food with a Southern accent and connecting family and friends over a great meal, in a comfortable, inviting setting. (Source: fortwayne.waiterontheway.biz)

A registered dietitian analyzes the menu, picking out the healthiest and unhealthiest meal options.

The original O'Charley's restaurant was founded by Charlie Watkins and was built across the street from Vanderbilt University in Nashville, Tennessee. The menu consisted of his wife's popular recipes, and the restaurant had a welcoming atmosphere. Today, O'Charley's has over 200 locations in 17 states and serves generous portions of classic American food with a Southern spin. As such, you will find many high-calorie choices on the menu, but if you carefully scout the O'Charley's menu, you can find a handful of healthier fare to order when you dine there, too. (Source: www.eatthis.com)

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