How to cook lobster tails on the stove

How to cook lobster tails on the stove


How to cook lobster tails on the stove

Lobster tails are tricky to cook, as the meat starts to get tough as soon as they are cooked and removed from the heat source. When cooking a lobster tail, make sure that the time in between each time it has been removed from the heat source and before the temperature drops is reasonably short so that the meat doesn't become tough.Butter Garlic Herb Broiled Lobster is a decadent dinner that comes together quickly and easily. Impress your sweetheart or family with this beautiful lobster tail recipe. I love how simple it is to prepare and broil. Staying home and enjoying this AMAZING dinner together is just what we want to do this year for Valentine’s Day. It is perfect for us and we still get to enjoy a delicious meal without paying the price and having to wait or make reservations in advance.


It all starts with a great lobster. This is important! Lobster can be expensive but it doesn’t have to be. You will want to purchase the best without over paying. It is best to buy cold water lobster. You will want to avoid tails that are soaked in sodium tripolyphosphate. This will ensure that is doesn’t taste like ammonia. Make sure that it is not discolored on the meat. When cooking it will turn out mushy and sometimes flavorless. These are great things to look for when purchasing high end seafood.

Lobster meat should be sweet, salty, and smooth. Never use the tail section when cooking lobster. If a tail is broken, small pieces may.I can’t stress enough on how simple this lobster tail recipe is. Lobster tails can be intimidating when starring at them in a case at a grocery store but I am here to tell you they are easy and make a holiday or dinner turn into an extra special night. Most ingredients you already have at home even! (Source:herecipecritic.com)


Broiling times can vary depending on size and length of the lobster tails. For a smaller lobster tail it is best to cook them about 7 to 9 minutes. Anything over 6 ounces will takes about 7 to 10 minutes long broiling them. The one thing I always have near me when cooking any type of meat is my meat thermometer. I am very cautious on making sure I do not overcook my meat. If you are broiling a larger lobster tail you will want to adjust the oven rack down another inch so it can cook more evenly.

Boiled: For the easiest and simplest way of cooking lobster boiling it is the way to go. Boil water in a large pot and the lobster tails soak in and boil for minutes. Sometimes the lobster is not quite as tasty though and doesn’t have that rich buttery herb flavor attached to it compared to other ways of cooking. Make this a complete meal with all the right sides! It is the perfect date night in with these lobster tails. Even a fun and decadent family meal to spoil them all with this special dinner. With Valentine’s Day around the corner, I thought this is the perfect dinner to surprise my family with and have them know how much I love them with this AMAZING meal. My family is going to be so surprised and love everything about it. (Source: therecipecritic.com)




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