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Egg bake recipe

Egg bake recipe

Egg bake recipe

*5 eggs*

Eggs

This easy Breakfast Casserole recipe is made with eggs, sausage, and cheese and only takes a few minutes to throw together. You can make it ahead of time, so it’s the perfect breakfast casserole for Christmas morning or any day!

To make the casserole combine the eggs, sour cream, milk, cheese, and salt and pepper in a large bowl. (Source: tastesbetterfromscratch.com The main ingredients for this egg casserole are really simple and include: eggs, sausage, bell peppers, onion, and cheese. We add sour cream and milk to the egg mixture to make it creamy, light and fluffy. (Source:tastesbetterfromscratch.com tastesbetterfromscratch.com)))This easy Breakfast Casserole recipe is made with eggs, sausage, and cheese and only takes a few minutes to throw together. You can make ahead of time, so it's the perfect breakfast casserole for Christmas morning or any day! (Source:

Add the bell peppers and onion to the same skillet the sausage was cooked in and sauté for 2- 3 minutes. Add to the bowl with the eggs and stir everything to combine. (Source: tastesbetterfromscratch.com Combine the eggs, sour cream, milk, cheese and salt and pepper in a large bowl. Mix on low speed with electric mixers, just until combined. (Source:tastesbetterfromscratch.com tastesbetterfromscratch.com)))When I have too many eggs hanging around I always turn to this recipe. I use your egg mixture as a “base” and then add whatever meat, veggies and cheese I need to use up. Tonight it was spicy Italian sausage, red peppers and pepperjack cheese. I also added some Italian seasoning and it was absolutely delicious! Thank you! (Source:

frozen

Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.

Brunch, 11 guys with leftovers. I used 24 eggs, 1lb sharp cheddar, 1 red, 1 green pepper, 10 slices sandwich bread, 1 cup milk, 2 tsp garlic and 1-1/2 lb bacon. Baked in large stainless pan for 40 mins. Everybody liked it. Read More (Source: www.allrecipes.com Made this yesterday for breakfast with the in-laws, it was a hit. I cooked the bacon first to reduce some of the fat, beat the eggs before adding the rest of the ingredients, and added some fresh mushrooms. The guys had seconds. I increased the quantities of everything and I'm glad I did, I don't think it would have been enough. I have a little left over, but that's better than not having enough. This could easily be prepared the night before and baked in the morning. It would also be good for a quick and easy dinner. Read More (Source:www.allrecipes.com wGOOD EASY HANDY. This was good. It takes no time to put together. Not exceptional maybe, but quite good. I used my 8/11 dish ,,I think 9/13 would be to big. I used 7 eggs, whole wheat bread, pre-cooked bacon and added a few red pepper flakes with salt and pepper. I will defenetly make again. Read More (Source:ww.allrecipes.com)))

Made this yesterday for breakfast with the in-laws, it was a hit. I cooked the bacon first to reduce some of the fat, beat the eggs before adding the rest of the ingredients, and added some fresh mushrooms. The guys had seconds. I increased the quantities of everything and I'm glad I did, I don't think it would have been enough. I have a little left over, but that's better than not having enough. This could easily be prepared the night before and baked in the morning. It would also be good for a quick and easy dinner. (Source: www.allrecipes.com Brunch, 11 guys with leftovers. I used 24 eggs, 1lb sharp cheddar, 1 red, 1 green pepper, 10 slices sandwich bread, 1 cup milk, 2 tsp garlic and 1-1/2 lb bacon. Baked in large stainless pan for 40 mins. Everybody liked it. (Source:www.allrecipes.com))

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