What Are Chicken Tenders?

Chicken tenders are known as chicken mini fillets in the UK. Many people think that chicken tenders are just thin strips of chicken breast. But a chicken tender is a cut of meat found underneath and attached to the chicken breast, it’s the most tender part of the chicken breast even though it’s so small. Every chicken has 2 tenders, they’re moist and tender when cooked properly.

Crispy Baked Chicken Tenders Soaked in Lemon Garlic Flavours. Coated in a Golden Parmesan Panko Crumb Creates an Addictive Crunch! No Flour Needed!

Succulent, juicy oven-fried Chicken Tenders dipped in the honey mustard sauce are popular with kids, adults, and make the perfect finger food. No mess… no fuss, with an irresistible golden crumb! (Source: cafedelites.com)

How Do You Make Homemade Chicken Tenders?

Our recipe kicks off using an egg wash marinade mixed with garlic, parsley, lemon juice, salt, pepper, and a splash of oil. The oil mixed through the egg wash is our secret weapon, guaranteeing juicy meat with a crispy end result.

Oven-Fried Chicken Tenders Recip

You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders. They're the perfect recipe to put together in no time! The not-so-secret secret ingredients for these homemade chicken tenders are panko bread crumbs, Gold Medal™ flour, and yes, a whole lot of love. (Source: www.bettycrocker.com)

What Do You Serve With Chicken Fingers?

I love to serve these Homemade Chicken Tenders with some classic comfort food favorites like our Fried Cinnamon Apples, Loaded Baked Potato Rounds, Sour Cream Biscuits, and Roasted Ranch Potatoes. Finish off the meal with our Easy Peach Pie. Yum!

Heat oven to 400 degrees F. Spray a cookie sheet with non-stick spray and arrange chicken tenders. Spray chicken tenders lightly with a couple of sprays of oil (nonstick spray.) Cook 12-15 minutes until tenders register 165 degrees on a meat thermometer. (Cooking time varies depending on the size of your chicken tenders! (Source: butterwithasideofbread.com)