Chicken Alfredo Recipe:

Chicken Alfredo Recipe:

Easy Chicken Alfredo Penne RecipNothing spells comfort like Italian food. Steaming bowls of pasta, buttery, roasted garlic bread, and tureens of the most flavorful sauces: it’s all right there. Sometimes, you want to bring that comfort into your very own kitchen and, well, we’ve got just the recipe for you. This easy chicken alfredo penne will have you saying ‘Mangia!’ before you even know it.

Ingredients for Chicken Fettuccine Alfredo:

We usually use chicken breast but chicken tenders would work well if that is what you have on hand.

Watch How to Make Chicken Fettuccine Alfredo:

See Natasha make her Mom’s Chicken Alfredo Recipe. If you enjoy our videos, please subscribe to our cooking channel on Youtube and click the bell icon so you will be the first to know when we post a new video!

Homemade Chicken Fettuccine Alfred

If you have never had homemade Chicken Fettuccine Alfredo, you haven’t lived! Real, creamy, from-scratch Alfredo sauce is truly one of the most delicious things; store-bought Alfredo pales in comparison. Pair your delicious creamy sauce with pasta and perfectly seared, juicy chicken for a decadent and easy dinner recipe, done in about 30 minutes! 

What Goes With Chicken Alfredo?

Something green. You need something green to stand up to all these carbs! Salad, broccoli, asparagus, sautéed zucchini, roasted Brussels sprouts, green beans, spinach salad, anything green. Or you could try carrots or cauliflower. You could even add some cooked broccoli straight into the pasta.

Chicken Alfred

Chicken alfredo combines a creamy pasta sauce with tender slices of lean protein. The white meat is butterflied for quick cooking and seasoned for maximum flavor. The heavy cream reduces until a smooth and velvety sauce is able to cling to the fettuccine noodles.

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