5 of the Best Seafood Restaurants in Atlanta

5 of the Best Seafood Restaurants in Atlanta

Five of the Best Seafood Restaurants in Atlanta

best restaurants in atlanta

In Atlanta, there are several great seafood restaurants. Trader Vic's, Babette's Cafe, Land of the Rising Sun, and Jimmy's Tequila and Carnes are just a few of them. However, if you really want to experience authentic New Zealand seafood, there are a number of other great choices. Below we'll discuss a few of our favorites. And don't forget to check out our reviews.

Trader Vic's

Known for its fusion of Hawaiian and Chinese cuisine, Trader Vic's can accommodate any kind of event. Guests can expect prompt service and creative menu items at affordable prices. Guests are sure to enjoy the relaxed atmosphere and homey decor. Google users rated the restaurant 4.2 out of 5 stars. In addition, the restaurant hosts a live music band that plays all night long.

Located on the border of Midtown and Downtown, Trader Vic's offers a menu that caters to all tastes and dietary needs. Several items on the menu are gluten-free, making them suitable for those with dietary restrictions. Trader Vic's Atlanta location is also the only Trader Vic's restaurant in the United States that is associated with a Hilton Hotel. Moreover, the Atlanta location is one of the last American locations designed by the legendary chef and restaurateur, Trader Vic. Trader Vic's Atlanta restaurant is full of tourists and locals alike.

The Trader Vic's concept is rooted in a 1960s tiki culture craze, which made it a hot spot for people interested in Polynesian cuisine. Known for its tiki-inspired cocktails, the menu also draws inspiration from Polynesia. Trader Vic's Atlanta location combines authentic island fare and craft cocktails with tiki kitsch.

Babette's Cafe

A charming dining room in an old-fashioned bungalow is the ideal location for a meal at Babette's Cafe. The food is uncomplicated, and the prices are moderate. The ambiance is tranquil, and the staff is friendly and energetic. The menu features dishes like filet mignon in a gorgonzola sauce, coq au vin with mashed potatoes, and grilled rainbow trout in a walnut sauce. Babette's owner, Marla Adams, has been in the restaurant since 1992.

Another option for fine dining in Atlanta is Blue Ridge Grill, which features a stacked stone fireplace. This restaurant is a popular choice for lunch or dinner and is located near Paces Ferry Road. Located in the Buckhead neighborhood, this restaurant is also a favorite of locals. Guests can enjoy traditional American cuisine at Blue Ridge Grill, as well as the a la carte menu. Its exceptional service has earned it a James Beard Foundation Award for Outstanding Service.

The cafe's unique location makes it convenient for people visiting the nearby Freedom Park. It also features an extensive selection of French and Italian fare. Guests can enjoy classic desserts like creme brulee and bread pudding, and cocktails like a dry martini, coffee martini, or chocolate frappe with lime juice. There's something for everyone here. The staff is friendly and helpful and the service is fast.

Land of the Rising Sun

A recent acquisition of a demolition permit at the Land of the Rising Sun restaurant and bar in Leola, Pennsylvania, has resulted in plans to demolish the hotel behind the restaurant and renovate the restaurant's existing structure. Horseshoe Pike Enterprises, also known locally as Funck's, purchased the property for $300,000. The company also owns and operates restaurants in Palmyra, East Hanover, Leola, Lebanon County, and Mount Gretna, which is the name of the Atlanta location.

The restaurants in the neighborhood are worth a visit if you want to try some unique cuisine from Thailand. At the Rising Sun Sushi & Fusion Restaurant, you can try spicy yellowtail, shrimp tempura, avocado, and mango sauce on a single roll. If you'd prefer a slightly more substantial meal, try the Cajun-crawfish baked Mardis Gras roll, which combines crawfish and cucumbers. You can also try the prime pork ribeye with a ginger-based sauce.

Another great place to try the food of the Land of the Rising Sun is Babette's Café, located in the Buckhead Village District in Atlanta. This popular restaurant offers fresh oysters on the half shell, New England clam chowder, and a bone-in NY strip. The decor of this restaurant is reminiscent of the 1920s. In fact, the restaurant occupies a historic Dailey's building, which adds to the retro feel. The menu also features over 100 cigars and is sure to leave you feeling satiated.

Jimmy's Tequila and Carnes

If you're in the mood for some authentic Mexican food, then Jimmy's Tequila and Carnes is a must-visit Atlanta restaurant. Known for its Tequila, this restaurant is fermented on a private ranch and packed with natural flavors. Besides serving a large selection of Tequila, the restaurant also offers classic Mexican dishes and a buffet with different types of steak.

The restaurant has a great atmosphere and energy, which means that it will be a great experience for you. They have great food and fantastic drinks, and the service will be attentive and helpful. The food at Jimmy's is excellent and you'll find that the staff is genuinely nice. The buffet includes dishes like quesadillas, quest, tostadas, and burritos with beans.

El Tesoro

Raines' newest restaurant, El Tesoro, is a more intimate dining space that features coastal cuisine from Acapulco. The menu is largely Mexican-influenced, with a little bit of American flair. The owner, Alan Raines, operates a rental property nearby, and he convinced the landlord to sell the property in 2018. El Tesoro is the first restaurant in Atlanta to feature mezcal, a craft beverage from Mexico.

The interior of the space is warm, inviting and homey, with a patio complete with a fire pit, mismatched chairs, and a giant Connect Four. The name, El Tesoro, means "the treasure" in Spanish, and the decor is whimsical. The space attracts cyclists, hipster couples, and families in pajamas. El Tesoro also offers Counter Culture coffee and iced tea.

Another restaurant that has become popular is Aviva by Kameel, which serves authentic Chinese food. The menu consists of vegetarian and gluten-free options. The food is prepared fast and is prepared fresh. Tamales, tacos, and steak are some of the many dishes available. This is one of the best restaurants in Atlanta that caters to everyone. If you're in the mood for something Mexican, try out the tamale and taco plate, or the picaditas steak plate. These tasty dishes are the perfect way to start your day.

Central City Tavern

A beer lover's heaven, Beer & Pub Grub is a cozy space with sports-themed decor and a friendly atmosphere. The place is a lively destination for sports fans and sports lovers, with a variety of TVs and games like bingo and trivia. The food is excellent and the service is excellent, too. Located in Midtown Atlanta, it's easy to see why the Central City Tavern is a favorite in the area.

Located at 1801 Howell Mill Road in Suwanee, this upscale sports bar has been in a soft-opening phase since last month, and is now serving its regular menu. The food selection at Central City Tavern includes a variety of bar foods, including shrimp and chorizo dip, Bavarian pretzels, salads, bowls, and tacos. Other options include the ciabatta chicken Casear sandwich and grilled chicken.

The Porter Beer Bar

The Porter Beer Bar is a unique restaurant with a funky atmosphere and an excellent beer selection. The funky bar setting provides the perfect backdrop for inventive pub fare. The beer selection is impressive, and the food is great as well. This restaurant is the perfect place for a night out with friends. This Atlanta favorite is also open late, so you can get some great drinks and dinner without breaking the bank.

With the warm, inviting atmosphere and welcoming staff, it's easy to see why the restaurant has won numerous awards. The food is delicious and the prices are reasonable, making it a great place for a date night. Aside from great service, you can even enjoy delicious drinks while listening to live music. In addition to beer, you can enjoy a delicious menu with influences from around the world.

The Porter Beer Bar serves lunch and dinner Monday through Sunday. The bar also offers a special brunch menu on Sundays called the "Hair of the Dog." The food is satisfying, and the staff is very friendly. The beer list is world-class, too. Nearly 200 beers are available to select from, including hard-to-find Belgians and $100 bottles from Switzerland. It is a must-visit if you're in Atlanta.

Best Places to Eat in Atlanta

atlanta eat

You can't visit Atlanta without sampling its culinary delights. From the Kimball House to Desta Ethiopian Kitchen to Lyla Lila, here are some of the best places to eat in Atlanta. No matter what you're craving, Atlanta has a place to satisfy your cravings. These restaurants will leave you with a stuffed tummy. However, you'll have to wait a long time before you can try them all!

Kimball House

Previously located in Five Points in downtown Atlanta, the historic Kimball House Hotel was Atlanta's largest and oldest hotel. Built in 1870, it burned down and was rebuilt in 1885. The original Kimball House, which was a landmark of the city, was demolished in 1959 to make way for a parking deck. The new Kimball House had 357 hotel rooms and 30 retail stores, as well as 22 public rooms. The Kimball House now features a patio area and limited seating in the dining room.

The dining room at Kimball House is a former train depot. The space oozes Southern elegance and decadence, with its glossy black banquettes and Art Deco-style hanging fixtures. The bar at Kimball House is a James Beard nominee each year for its outstanding bar program, and the restaurant's seven owners also operate Watchman's, another seafood spot. The restaurant is also known for its delicious oysters, which come in three sizes.

The wine list at Kimball House is extensive, but the oyster selection is especially notable. The menu provides helpful descriptions of the oysters, as well as a classic Sazerac and rotating creations. There's also a raw bar that's worth trying. If you're looking for a nice place to eat in Atlanta, Kimball House should be on your list. While you're there, you should also take advantage of the bar's bar-style drinks.

King of Pops

If you're looking for a sweet treat, Atlanta has the answer with King of Pops. Started in Central America by three brothers who were seduced by the paletas that dominated the roadside frozen treat carts, King of Pops has grown into one of Atlanta's top desserts on a stick. Now located just off the BeltLine, this Atlanta eat is an instant classic.

The new business is making its way across the city and is now distributing poptails. You can find King of Pops at Corner Tavern, Elizabeth Street, and Bernina Avenue. You'll find multiple flavors available at each location and there's always someone working to take your order. The poptails can be picked up at the pick-up window, and the new pop shop hopes to launch with a poptail party on its first day of business.

In addition to serving the popular chocolate-covered bananas, King of Pops also offers an extensive menu of other desserts. Try Chocolate Sea Salt, Raspberry Lime, Cookies n' Cream, and Banana Pudding. You'll also find a variety of popsicles with flavors like Banana Pudding, Orange Basil, and Strawberry Lemonade. It's impossible not to fall in love with the sweet treats served at King of Pops.

Desta Ethiopian Kitchen

If you're looking for an exotic new restaurant to try, Atlanta's Desta Ethiopian Kitchen should be on your list of potential spots. This popular Ethiopian restaurant features a diverse menu of international dishes, as well as plenty of vegetarian options. In addition to its exotic fare, Desta also has a casual atmosphere. The friendly service and varied menu options will satisfy vegetarians, meat-lovers, and every dietary preference.

The restaurant was founded in 2006 by Ash Nega and Titi Demissie. Since then, it has become a must-stop spot for people in the Atlanta area who want to experience the taste of Ethiopian cuisine. The restaurant was featured on several "best of" lists and has recently opened a second location in Emory Point. The Emory Point location is currently closed. The Westside Village location will open sometime in the new year.

The main dish at Desta is kifto, which is minced meat that is cooked in a secret spice blend. It can be cooked raw, medium-rare, or well-done, and is often served with Ethiopian style cottage cheese. Other popular items are Tibs, cubed fish or meat, and spicy olive oil. Whether you're in the mood for a spicy meal or an elegant dinner, you'll love Desta's Ethiopian cuisine.

Lyla Lila

Recently opened in Midtown Atlanta, Lyla Lila is the product of a culinary partnership between Craig Richards and restaurateur Billy Streck. Both Richards and Streck are friends. They met in culinary school and bonded over a mutual love of the Atlanta hospitality industry. Chef Craig Richards and co-owner Billy Streck were friends and they became a culinary team in late 2018. Their daughter Lyla and son-in-law Billy Streck met in college and shared a love of the Atlanta culinary scene. Lyla Lila has an extensive southern European menu, and is open Tuesday-Saturday from 5 pm until 11 pm.

The menu at Lyla Lila is full of outstanding selections. The cuisine is influenced by southern Italy and Spain, and the restaurant will feature a distinctly Richards style of pasta. Other dishes include wood-fired meat and seafood, and seasonally driven vegetables. The drink list follows the same philosophy. A large selection of Old World and sparkling wines will complement the menu's southern European flavors. In addition, Lyla Lila is located directly across from the Fox Theatre. A pre-theatre bite at Lyla Lila is well worth the visit.

Pasta lovers will be particularly happy at Lyla Lila, a South Atlanta neighborhood staple. The menu features seven fresh pastas and risottos. The chef, who worked with Lidia Bastianich at an Italian restaurant in Los Angeles, also cooked pasta at a neighborhood trattoria. A small, "primi" portion of pasta is the perfect way to sample a bit of everything on the menu. The pasta is tossed with a spicy Sicilian pork ragu, served with a soupcon of bottarga and grilled prawns.


If you're looking for an upmarket restaurant in Atlanta, look no further than Bacchanalia. Located in West Midtown, this restaurant features seasonal, organic cuisine. The menu features such items as crab fritters and citrus. Guests can order a la carte or dine with a wine pairing. Reservations are not required and you'll likely have to wait for a table. However, if you want to save time and avoid the wait, Bacchanalia offers a full takeout service.

The restaurant's menu changes daily and features multiple dishes for each course. Highlights include Maine lobster, Nantucket Bay scallops, lamb, broccoli, fried egg and caviar. Dessert is equally delicious and you'll want to order something from the macrame-woven dividers separating the restaurant's private dining room and the bar area. The restaurant was featured on season one of the Bravo TV show Queer Eye.

Krog Bar

Atlanta eats: The Soul Food and Culture kiosk is located inside Krog Street Market. Run by award-winning chef Todd Richards, Soul Food and Culture offers fried catfish, chicken and waffles, wings and more. You can also order a pizza to go. And if you're in the mood for a good old-fashioned burger, try one of the many burger joints in Atlanta.

Located on Krog Street Market, the OG food hall in Atlanta, Krog Bar offers a variety of food options and is always expanding its offerings. There are plenty of vegetarian options at Recess, which is run by the same team that operates Cooks and Soldiers and The Iberian Pig. You can even combine your Krog Street Market experience with a stroll through Ponce City Market. For a complete meal, don't forget to visit both.

Atlanta foodies can't leave Atlanta without visiting the Krog Street Market. The Krog Street Market is a foodie's paradise, housed in the historic Atlanta Stoveworks factory. Travel + Leisure has deemed the establishment one of the best food halls in the world, and the Food Channel has even featured the space in a "Food Hall of Fame" episode. If you love to try delicious food and drink, this is the place for you.

Little's Convenience Store

For a quick burger in Atlanta, you can't go wrong with Little's Food Store. This historic neighborhood grocery store has been open since 1929 in the heart of Cabbagetown. The historic building has charm and a hometown feel. It was listed on the What Now Atlanta Elite 100 in 2010.

The Corner Cafe has a great menu for weekday lunch and weekend brunch. You can get fried chicken and waffles and banana pancakes, or go for the signature Little's burger with grilled onions and pickles. For $2.99, you get a double patty! Add fries and a pitcher of beer for an even better meal. You can even get boozy shakes and a grilled cheese pizza.

In addition to the fresh foods, Atlanta has some ethnic food options to choose from. Bankhead Seafood, a family-owned restaurant, closed its doors last year. But rappers Killer Mike and T.I. have purchased the building, and a food truck is posted at several locations around Atlanta. Another place for cheap eats is Who's Got Soul. It has locations in Duluth and Decatur.

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